Genotype | Condition/Temp treatment | n | % yellow food in acidic region | % green food in acidic region |
---|---|---|---|---|
w 1118 | 29°C o/n; RT 3 hrs | 16 | 94% | 6% |
UAS ricin/+; DJ752Gal4/Gal80 ts | 29°C o/n; RT 3 hrs | 30 | 27% | 73% |
UAS reaper/+; DJ752Gal4/Gal80 ts | 29°C o/n; RT 3 hrs | 21 | 38% | 62% |
DH31 KG09001 /DH31 KG09001 | RT | 28 | 36% | 64% |
UAS ricin/+; Gal80 ts /+ (control) | 29°C o/n; RT 3 hrs | 11 | 91% | 9% |
UAS reaper/+; Gal80 ts /+ (control) | 29°C o/n; RT 3 hrs | 11 | 82% | 18% |
DJ752Gal4/+ (control) | 29°C o/n; RT 3 hrs | 30 | 97% | 3% |
UAS ricin/+; DJ752Gal4/Gal80 ts | RT | 17 | 100% | 0% |
UAS reaper/+; DJ752Gal4/Gal80 ts | RT | 14 | 100% | 0% |
DJ752Gal4/+ | RT | 12 | 100% | 0% |