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Table 1 Resveratrol effects on the levels of the different gut hormones tested during the four weeks of treatment.

From: Resveratrol suppresses body mass gain in a seasonal non-human primate model of obesity

Gut hormones Control RSV1 RSV2 RSV3 RSV4 Friedman test
GIP 104 ± 14 123 ± 25 168 ± 28 187 ± 33 175 ± 39 F = 11.6, df = 4, p = 0.021
GLP-1 673 ± 25 705 ± 34 899 ± 139 1088 ± 293 1080 ± 295 F = 0.7, df = 4, p = 0.949
PP 205 ± 17 206 ± 22 193 ± 18 148 ± 36 140 ± 33 F = 4.2, df = 4, p = 0.385
PYY 298 ± 11 299 ± 16 329 ± 23 293 ± 47 261 ± 57 F = 1.8, df = 4, p = 0.779
  1. The gut hormone levels investigated were glucose-dependent insulinotropic polypeptide (GIP), glucagon-like peptide-1 (GLP-1), pancreatic polypeptide (PP) and peptide YY (PYY). RSV1, 2, 3 and 4 represent the four successive weeks of RSV treatment. Values are expressed in pg/ml and they are given as mean ± SEM (n = 6)